Rooted in Florence · Since 2013
Good seafood.
Even better company.
A local seafood market was the beginning.
A place to gather is what we’ve become.
From market to table
Our story
Tubb’s began in 2013 as a pop-up seafood market. That first year was spent sourcing fresh seafood and building relationships with suppliers—the beginnings of the restaurant we opened in 2014.
Our cooking takes inspiration from Calabash, North Carolina, and South Carolina’s Lowcountry, with a few international flavors along the way.
We’re proud to welcome our Pee Dee neighbors and the travelers who stop in for a meal.
Our promise
There’s a place for you
at our table.
Fresh seafood, local pride, and a sense of community. We want every visit to celebrate the food of our region and leave you feeling at home.